Tackling tough cuts of meat and stubborn bones requires a cleaver that’s up to the challenge. A good cleaver offers a combination of heft and a resilient blade, making it ideal for chopping. When selecting your next cleaver, consider elements such as blade dimension, type, handle shape, and your personal preferences. A longer blade provides mor… Read More

by no means throw unprotected knives into a drawer, wherever they will uninteresting promptly. Wall-mounted magnetic strips—like the Benchcrafted Mag-Blok we endorse within our guideline to tiny-kitchen gear—are far better and safer. whether or not you cook 7 nights per week or hardly whatsoever, just about every kitchen ought to have a chef�… Read More